There are few issues in the public sector today that affect us all in the way that industrial animal agriculture does. We all eat, and almost all of the food we consume is produced by this system. Not only aren’t most of us aware of the nature of the system that provides us with our food sources (for most Americans, it is as if food appears magically on our plates every day), but most of us certainly aren’t aware of the impact that the system has on the public’s health. From the pesticides that impact us and our environment, to the concentrated animal feeding operations (CAFO) that house many of the animals we eat, to the overuse of antibiotics throughout agriculture, our health and environment is ever at risk.
On Tuesday, renowned philosopher and ethicist Dr. Bernard Rollin from Colorado State University will be giving a lecture at the Academy of Natural Sciences on the history, ethics and public health impact of industrial animal agriculture. Dr. Rollin's free public lecture, which begins at 6 p.m., is entitled "This Ain't Agriculture: How Industrial Agriculture Hurts Animals and the Public's Health." The talk will examine the impact of industrial animal agriculture on animals, humans, and the environment, and proposes ways to improve this system and make it more sustainable. The event is co-sponsored by the Program for Public Health Ethics & History at the Drexel University School of Public Health (I am director of this program), the Center for Science, Technology and Society at Drexel, and the Academy of Natural Sciences.
Dr. Rollin is an expert in this area and has worked closely with both government and corporate interests with the goal of improving the current agricultural system. His 1982 book, Animal Rights and Human Morality, now in its third edition, is a classic in the field, and he has authored over 500 papers and 17 books, the most recent of which is the autobiographical Putting the Horse Before Descartes: My Life's Work on Behalf of Animals. Most recently, he served on the Pew National Commission on Industrial Farm Animal Production, which in 2008 released a series of landmark reports on the public health, environmental, social and animal welfare issues implicated in industrial animal agriculture.
This is sure to be a fascinating lecture on a controversial issue central to our lives.
Read more about The Public's Health.