Wednesday, August 20, 2014
Inquirer Daily News

Restaurant week(s) updates

About two dozen restaurants in New Hope and Lambertville will throw their fourth annual restaurant week from Sunday, March 17 to Friday, March 22; the deal is for $19.95 or $29.95 prix-fixe dinners. The $29.95ers will be Anton’s at the Swan, Black Bass Hotel, Centre Bridge Inn, D’Floret, Golden Pheasant Inn, Hamilton Grill Room, Italian Cucina, Karla’s, Marsha Brown, Martine’s River House, Nikolas at the Logan Inn, Inn at Phillips Mill, Sprig & Vine and The Raven. The $19.95ers are Bitter Bob’s BBQ, Buddies, El Tule, Lambertville Station, Marhaba, Rick’s Italian, Tortuga’s Cocina and Triumph Brewing Company. Menus will be online March 1 at www.VisitNewHope.com and www.Lambertville.org.

Restaurant week(s) updates

About two dozen restaurants in New Hope and Lambertville will throw their fourth annual restaurant week from Sunday, March 17 to Friday, March 22; the deal is for $19.95 or $29.95 prix-fixe dinners. The $29.95ers will be Anton’s at the Swan, Black Bass Hotel, Centre Bridge Inn, D’Floret, Golden Pheasant Inn, Hamilton Grill Room, Italian Cucina, Karla’s, Marsha Brown, Martine’s River House, Nikolas at the Logan Inn, Inn at Phillips Mill, Sprig & Vine and The Raven. The $19.95ers are Bitter Bob’s BBQ, Buddies, El Tule, Lambertville Station, Marhaba, Rick’s Italian, Tortuga’s Cocina and Triumph Brewing Company. Menus will be online March 1 at www.VisitNewHope.com and www.Lambertville.org.

Also on the radar:

East Passyunk Avenue's first-ever restaurant week is Feb. 24 to March 2.

AroundMainLine.com's Main Line Restaurant Week is coming up April 22 to 28.

Michael Klein Philly.com
About this blog
Michael Klein, the editor/producer of philly.com/Food, writes about the local restaurant scene in his Inquirer column "Table Talk." Have a question? Email it! See his Inquirer work here. Reach Michael at mklein@philly.com.

Michael Klein Philly.com
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