Friday, April 18, 2014
Inquirer Daily News

Phillies to serve a second-place hot dog

The Summer Dog, which was second in spring-training voting, will be available tomorrow night.

Phillies to serve a second-place hot dog

Citizens Bank Park Summer Hot Dog: An all-beef dog, topped with cucumbers, pickled onion salsa and ancho pepper sauce on a pretzel roll.
Citizens Bank Park Summer Hot Dog: An all-beef dog, topped with cucumbers, pickled onion salsa and ancho pepper sauce on a pretzel roll.

For half the winter, Aramark and the Phillies developed a signature hot dog to be served this season at Citizens Bank Park. (See story.)

Three possibilities were put up to a public vote, and the South Philly Dog – a roast pork-like sandwich topped with broccoli rabe, spicy roast peppers and sharp provolone cheese on an Italian roll – was the wiener, announced around opening day.

The South Philly Dog is being served at the ballpark.

Now, Aramark will call up the second-place entrant to be served starting with Tuesday's game against the Indians. It's the Citizens Bank Park Summer Dog – topped with cucumbers, pickled onion salsa and ancho pepper sauce on a pretzel roll. (Frankly, I thought this one was the tastiest.)

Both hot dogs ($5.75 a pop) will be available at the Hatfield Grill stand behind Section 125.

Michael Klein Philly.com
About this blog
Michael Klein, the editor/producer of philly.com/Food, writes about the local restaurant scene in his Inquirer column "Table Talk." Have a question? Email it! See his Inquirer work here. Reach Michael at mklein@philly.com.

Michael Klein Philly.com
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