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Friday, September 25, 2009

Clark Gilbert, whose culinary background includes Taquet, Fountain at the Four Seasons, the Saloon, and La Terrasse, is looking for a Tuesday (9/29) opening for Gemelli, his BYOB at 232 Woodbine Ave. in Narberth.

The space previously was Margot.

Menu is studded with Euro bistro staples. (Second menu of the day to feature steak frites.)

Here's the PDF.

Posted by Michael Klein @ 4:29 PM  Permalink | File Under: TableTalk | Post a comment
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About Michael Klein
Michael Klein, the editor/producer of philly.com/Food, writes about the local restaurant scene in his Inquirer column "Table Talk." Have a question? Email it! See his Inquirer work here.
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