A random assortment of restaurant deals:
At 10 Arts at the Ritz-Carlton, chef Jennifer Carroll and pastry chef Monica Glass are doing a $35 three-course prix-fixe bistro menu focused on seasonal stuff; it's offered Tuesdays through Thursdays through Dec. 30.
Paul, the BYO at 1120 Pine St. in Wash West, is offering $20 three-course meals on Tuesdays. (h/t reader)
Adobe Cafe's locations in South Philly and Roxborough on Mondays and Tuesdays are doing Fiesta Night --$30 buys two dinners and a bottle wine or pitcher of beer; for $5 more, you get a pitcher of sangria or margaritas. (h/t reader)
Bistrot La Minette in Queen Village has started an early prix fixe dinner to those seated by 6:30 p.m. weeknights. The three-course is $25, or with wine pairings, $35.
Alison two in Fort Washington is marking the halfway mark to Cinco de Mayo with a Cinco de Noviembre special this week. It's a Mexican four-course menu for $35. (No word on the reopening of Alison at Blue Bell, which is supposedly closed because of problems with its ventilation hood.)
Abner's Authentic Barbecue in Jenkintown will do some "customer appreciation" stuff on Saturday. At 11:30 a.m., owner Chris Dowdell will conduct a one-hour class on barbecue rubs and sauces. Participants will make their own rubs and sauces to take home. Dowdell will also be have a beer-tasting at 5 p.m.; simple: he'll give away beer to sample while you eat.
And one splurge: Rouge chef Matthew Zagorski started a six-course, $55 tasting menu Tuesdays through Saturdays; there's a $30 wine pairing.