Happy-hour pick: Twenty Manning Grill

TMG's new happy-hour menu lists nine dishes.

Happy-hour pick: Twenty Manning Grill

TMG's new happy-hour menu lists nine dishes.

Food pop-ups: Tastes of Mauritius, plus a pairing of beer and roast pork

Chef Brian Lofink will bring Mauritian street food to a South Philly bar, while Mastrocola's pork will be paired with Dock Street's beers at a Whole Foods store.

Food pop-ups: Tastes of Mauritius, plus a pairing of beer and roast pork

Chef Brian Lofink will bring Mauritian street food to a South Philly bar, while Mastrocola's pork will be paired with Dock Street's beers at a Whole Foods store.

Eric Leveillee lands as chef de cuisine at Lacroix

He was last at Marigold Kitchen, which closed last month.

Eric Leveillee lands as chef de cuisine at Lacroix

He was last at Marigold Kitchen, which closed last month.
More Stories

Gabi, a French cafe, is coming to North Broad Street from chef Peter Woolsey

The all-day cafe, just north of Roman Catholic High, will open at 7 a.m. and serve a reasonably priced menu.

Stove & Tap to open a location in Chester County

The bar-restaurant, which first opened in Lansdale three years ago, is looking at an April opening in Frazer.

Manayunk shuffle: Yanako to move next to Chabaa Thai

Binto, the market next to Chabaa Thai, will close.

Crunchik’n brings Korean chicken and snacks to Center City

The shop in Washington Square West is a refined version of John and Jen Choi's Ocean City, N.J., locations.

Up on the 52nd floor, Pyramid Club opens to the public for dinner

It's trying to show off its new chef, Sylva Senat, to perspective members.

Pom Pom: Fishtown to get a vegetarian cafe

The owners of the Soup Kitchen Cafe are behind the fast-casual cafe on Frankford Avenue.

Sell a Palizzi membership on eBay? Fuhgeddaboudit

The Italian eatery, the hottest ticket in town, has shut down an attempt to sell a spot for $200.

‘Underground’ chef settles down with Musi BYOB in Pennsport

Ari Miller was a private chef who led pop-up dinners under the Food Underground brand. This is his restaurant debut as a soloist.

Village Tavern in North Wales is sold

After some sprucing up, the name will become SOMO Tavern.

Vegan cheesesteaks and entertainment will meet in a festival

The 2019 Vegan Cheesesteak Party and Cabaret will be a benefit for Lancaster Farm Sanctuary.

Oregon Diner is the latest to cut back on 24-hour service

The diner follows a trend away from round-the-clock operation.

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