Ceramics studio Felt+Fat creates custom porcelain dishes for restaurants

Everything in Laurel restaurant is chosen with precise care by chef and owner Nick Elmi. The wall sconces, of mottled brown iron and imperfect glass, were made by sous chef Eddie Konrad. Elmi built each piece of the rustic furniture and painted all the walls a creamy almond. One of the servers provides the fresh flowers that adorn each table.