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Posted on Fri, Jun 19, 2009

VIDEO

Down the Shore, Sea Isle City

Beach, promenade, mini golf and seafood. Julie and Erin tour the activities at Sea Isle City.

Viewing notes: To view video, you'll need a Flash player (free download)

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Restaurants & Food

Fondue originated in Switzerland as a melted cheese and wine mixture, but it became more: Beef, poultry, or seafood cooked with vegetables in a savory broth; or a warm dessert dip.

Remember fondue? Those hot pots of melted cheese were so ubiquitous in '70s American culture that every newlywed couple opened at least one fondue pot among their wedding bounty.

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