VIDEO
Down the Shore: The Beach - Avalon
Avalon is the destination on this week's episode of Down the Shore. Hosts Lilliana and Julie tell you all about the beach and what there is to do.
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When it was all ready one afternoon last week - the dry-brined turkey a rosy chestnut brown, the Sister Frances' Potatoes (named for one of the last of the famously celibate Shakers), the brothy, purposefully not creamy blue-pumpkin soup (with a sour jolt of preserved lemon), Melissa Hamilton beamed at what she had wrought.
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