Saturday, September 20, 2014
Inquirer Daily News
TableTalk
Posted on Thu, Feb 06, 2014
Brandt-Lee doubles up John Brandt-Lee is now chef of two Italian kitchens in West Chester: at his popular BYOB Avalon at 312 S. High St. and now at Nonna's, about four blocks away, at 116 E. Gay St.
»Read story: TableTalk
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