Sunday, September 21, 2014
Inquirer Daily News
Down in the 'Treme,' yum!
Posted on Thu, Aug 29, 2013
Will Janette Desautel ever cook her famous crawfish ravioli again? The fictional chef in HBO's Treme practically ripped her business partner's head off like a crawdaddy at a boil when the subject arose at the end of last season.
»Read story: Down in the 'Treme,' yum!
 
A beer among world's ultimate acquired tastes
 
Hush puppies, whiskey in the Smokies
Elsewhere on the site:
 
Jerry's Bar: Shot-and-a-beer hangout turn fine gastropub


0 comments
 
comments powered by Disqus