Wednesday, July 30, 2014
Inquirer Daily News
Fast food with a difference is growing in Phila.
Posted on Thu, Jan 03, 2013
Just out of college and giving the entertainment business a go, Aaron Matzkin, owner of Center City's Rotisseur, found himself starring in a familiar L.A. story. He needed affordable food, and fast - but wasn't willing to sacrifice taste or his health. The answer? "I ate a lot of rotisserie chicken," Matzkin said. "It's everywhere in L.A. It's part of the fast-food culture."
»Read story: Fast food with a difference is growing in Phila.
 
Avocado Cookies
 
Coconut Curry
Elsewhere on the site:
 
A roundup of the hottest diet cookbooks of 2012


0 comments
 
comments powered by Disqus
SHARE:
0