Pleasing Penn palates
The problem with food served in a cafeteria is that invariably it tastes like cafeteria food.
The steam-table aura is hard enough for any cafeteria to deal with - add to that requiring patrons to prepay nearly $4,000 a year, and you've got a college dining hall. »Read story
CURRENTLY SHOWING ON PHILLY.COM
- Jobs
- Cars
- Real Estate
- Rentals
Find a Car
| Sell a Car
| Research
| Loans
|
|
Recipe Search
Sign up for your free e-mail updates on the latest restaurant openings and closings, food trends and Craig LaBan reviews.
More than 600 babies have been saved since 1996 by Debbe Magnusen, the founder of Project Cuddle. Now, a TV movie on Magnusen's efforts is being...
Inga Saffron: The art deco steam plant and soaring smokestack near 30th Street Station soon will be gone, yet another emblem of industrial might vanished.
- Viewed
- Shared















