There's plenty in the restaurant's lot and in an adjacent supermarket lot.
Mike's is a sports bar and comfortable family restaurant in a former 18th-century stagecoach stop. The dining rooms are dominated by fieldstone walls, while the bar has a modern feel. General Manager Jeff Carr says Mike's is known for its steaks, including the 24-ounce ribeye.
Grilled chicken sandwich, pea soup, chicken quesadilla , and 24-ounce ribeye steak.