Food Calendar

Saturday, Oct. 24

Brewer's Reserve tasting, featuring hand-crafted beers from Flying Fish Brewing Co., including Exit 4 American Tripel and Belgian Imperial Cru, and Iron Hill Brewery, including Heywood Tripel and 2004 Barleywine. Pay for what you drink. 1-5 p.m. at Iron Hill Brewery and Restaurant, 124 East Kings Hwy., Maple Shade, 856-273-0300, www.ironhillbrewery.com.

Sunday, Oct. 25

Craft beer lovers singles night, featuring craft beer tastings, hors d'oeuvres, and entertainment. $20 online; $25 at door. 5-9 p.m. at the Blue Ox Bistro, 7980 E. Oxford Ave., 215-728-9440. Reservations available online at www.beerscenemag.com.

Plan Now

Oct. 29: Highland Park Scotch dinner, with a four-course menu that includes Long Island duck breast and Serrano ham-wrapped Scottish Isle salmon, as well as five Highland Park Scotches aged from 12 to 30 years. $59.99 plus tax and gratuity. 6 p.m. at the Drafting Room Taproom and Grille, 635 N. Pottstown Pike, Exton, 610-363-0521, www.draftingroom.com.

Oct. 29: Dish It Up, a fund-raiser to benefit Women Against Abuse, featuring a tasting and competition involving 10 dishes, each prepared by a local female chef and restaurant owner, as well as wine, desserts, dancing, and prizes. Participants include Jennifer Carroll of 10 Arts, Delilah Winder of Delilah's, and Katie Cavuto Boyle of Healthy Bites. $60. 6-9 p.m. at Moore College of Art & Design, 20th St. & Ben Franklin Pkwy. Tickets available at 215-386-1280, Ext. 133, and www.womenagainstabuse.org.

Nov. 2: Martha Stewart book signing, featuring her new book, Martha Stewart's Dinner at Home: 52 Quick Meals to Cook for Family & Friends. Free admission; pay for the book. 11 a.m. at Williams-Sonoma, 160 North Gulph Rd., King of Prussia, 610-265-5970.

- Barry Zukerman