Friday, February 27, 2015

Restaurants

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Family-friendly dining from the 1950s in a circa-1837 bank building.
Oklahoma-style barbecue from a takeout joint on South Street West.
Philadelphia's first Bonchon at 1020 Cherry St., a bit out of the way in Chinatown. It's next to a new Sleep Inn.
Pho has become a thing, all right. Add a new Lower Northeast Philadelphia branch of South Philadelphia's Pho Ha Saigon to the mix.
Marrakech on the Avenue So much restaurant energy has been popping on East Passyunk Avenue that it's easy to overlook one of its more low-key gems. Green Olives Café, a humble BYO across from glitzy new Palladino's, is serving homespun versions of some Mi
The fondue specialist is looking for a new location, said a spokeswoman.
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