MarketBasket: Savory and sweet vegan treats
It's Caesar-salad dressing, minus the egg and anchovy. Vegan Commissary's version gets its flavor from organic soy-based mayonnaise, capers, white-wine vinegar, and extra-virgin olive oil, plus homemade "parmesan cheese" made from seeds and nutritional yeast. Available at Commissary Market, 9 a.m. to 3 p.m. Saturday. Owner Steve Laurence hopes to be wholesaling soon.
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Classic Caesar, vegan style
It's Caesar-salad dressing, minus the egg and anchovy. Vegan Commissary's version gets its flavor from organic soy-based mayonnaise, capers, white-wine vinegar, and extra-virgin olive oil, plus homemade "parmesan cheese" made from seeds and nutritional yeast. Available at Commissary Market, 9 a.m. to 3 p.m. Saturday. Owner Steve Laurence hopes to be wholesaling soon.
Vegan Commissary Caesar Dressing, $7 for a 16-ounce bottle
A snack that does you good
This is one wholesome NuDY Bar: The name stands for Nutritionally Dense and Yummy. These vegan snacks, created by Philadelphian Catherine Bartoli, are made from only whole foods: apples, dates, pumpkin seeds, cinnamon and salt.
NuDY Bar, $2.50
Both are available at Vegan Commissary (1429 Wolf St., Philadelphia)