Makes 4 servings
Two 14-ounce cans young green jackfruit packed in water or brine (not syrup; available at Asian markets)
Makes about 31/2 cups, or 8-10 servings.
12 ounces extra-sharp cheddar cheese, shredded (3 packed cups)
4 ounces smoked mild cheddar, shredded (1 packed cup)
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Recipe here: THREE CHEESE PIZZA
1 of 10
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