Saturday, August 23, 2014
Inquirer Daily News

6 tasty grilling marinades for summer

Grilled citrus marinated Mexican chicken. (Photo courtesy of www.thewanderlustkitchen.com)
Grilled citrus marinated Mexican chicken. (Photo courtesy of www.thewanderlustkitchen.com)

Marinades are a simple way to add flavor and personality to all of your grilled meat, seafood, and vegetables. The flavor possibilities are endless, so if you’re in a grilling rut, try adding new flavor with a marinade! Here are six great, flavor packed marinades to try this summer.

 

Thai Curry Marinated Grilled Shrimp

Seafood can also benefit from a little marinade love. Try these exotic Thai Curry Marinated Grilled Shrimp made with a simple six ingredient marinade.


Grilled Flank Steak Kebabs

You can't go wrong a simple marinade made with honey, ginger, and soy sauce for beef or chicken. This basic Asian-inspired flavor combination makes these Flank Steak Kebabs anything but ordinary.

Spicy Honey Chicken

If spicy is your flavor game, this sticky-sweet Spicy Honey Chicken will hit the spot.

For the past five years, Beth has been dishing out healthy, inexpensive recipes and teaching kitchen basics through her popular blog, Budget Bytes and the corresponding cookbook, Budget Bytes – Over 100 Easy Delicious Recipes to Slash Your Grocery Bill in Half. She loves getting creative in the kitchen and hopes to show others just how fun and rewarding cooking can be.

 

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Beth Moncel
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