Saturday, August 30, 2014
Inquirer Daily News

MarketBasket: Homemade linguiça

Linguicia and kielbasa from Hocks ´n Coqs. (Courtesy photo)
Linguicia and kielbasa from Hocks 'n Coqs. (Courtesy photo)
Linguicia and kielbasa from Hocks ´n Coqs. (Courtesy photo) Gallery: MarketBasket: Homemade linguiça

Fire up the grill with garlicky linguiça from Hocks N Coqs, whose chef/owner Patterson Watkins makes the rounds of local farmers' markets with homemade sausages, pickles and preserves. Here, it's with her kielbasa and mustard-greens mustard.

- Samantha Melamed
Pork linguica, $13 at Hocks N Coqs; hocksncoqs.com for farmers' market locations, or 267-368-7790.

 

 

Frozen fun without the calories

Yasso, the maker of frozen Greek yogurt bars, has a new slate of flavors with the same high-protein appeal. Try the mint chocolate chip or dark-chocolate-dipped raspberry, both less than 110 calories. - S.M.


Yasso Frozen Greek Yogurt, four bars for $3.99 at ShopRite stores.

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