Tuesday, October 21, 2014
Inquirer Daily News
Bank & Bourbon Grand Opening
Posted on Wed, Apr 09, 2014
Bank & Bourbon opened in the Loews Hotel in Philadelphia on Tuesday, April 8, 2014. The new restaurant is like dining in a comfy, well-decorated farmhouse. The space is extremely inviting with its exposed wood, book shelves, open air kitchen, and fantastic bar. 350 invited guests dined on oysters, salmon, honey-brined pork chop, dry-aged cowboy steak, and an expansive table of delicious desserts.
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Photos: Bank & Bourbon Grand Opening
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