Truck Stop

Every other Thursday, Truck Stop visits a local food truck.

Beer and cheese make a great pair
Cooking up themed meals for book club
Reinventing the chicken nugget

No-frills Halal food, done right

01/09/2013

New New York Gyro What to eat: Halal (food that meets Islamic dietary laws) chicken, lamb, falafel or tilapia platters with rice, lettuce, tomato and onion are $5 - soda or water included! Sizable portions, too. Sandwiches and a drink are $4. Go with the

Gigi's and Big R serving up Caribbean soul 12/26/2012: Gigi's and Big R What is it? Caribbean soul: The Caribbean comes from Haitian-born co-owner Elukene "Big R" Rene. The soul is Thomas Bacon. His mom, Gigi, hails from Georgia.
HubBub for that caffeine fix 12/12/2012
Yumtown with a capital Yum 11/28/2012: What is it?: This imaginative food truck offers up unique dishes comprising fresh produce, meats, and cheeses from sustainable Philadelphia area farms.
Delicias does Venezuelan comfort food 11/14/2012: Delicias What is it? A source for Venezuelan comfort food - yummy grilled arepas stuffed with chicken and avocado and the sweetest of sweet plantains - at affordable prices. Arepas 101: As the child of Venezuelan immigrants, yours truly is very familiar w
Truck Stop: Mini Trini 10/31/2012
Cupcakes2GoGo 10/17/2012: South Jersey's first mobile cake manufacturer churns out the signature dessert with flavors both standard and special.
Truck Stop: Sugar Philly 09/05/2012: How can you go wrong when a guy named Wyatt Earp blowtorches your creme brulee?
Truck Stop: Cucina Zapata 08/22/2012: Ahoy! Where else can you enjoy a Cap'n Crunch-crusted tilapia burrito.
Truck Stop: Guapos Tacos 08/01/2012: Jose Garces' enterprise keeps rolling with delicious fare.
Gus's 07/18/2012: Freelance

A simple, classic menu of sandwiches - from turkey and cheese on white bread to a hearty Philly cheesesteak.