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Dr. Mitchell W. Hecht is the physician-author of "Ask Dr. H," a weekly Q&A medical column distributed by McClatchy-Tribune News Service. Dr. Hecht's goal is to present medical information that is clear and interesting to non-medical people. Send questions to him at: "Ask Dr. H," P.O. Box 767787, Atlanta, GA 30076. Due to the large volume of mail received, personal replies are not possible.
Posted 05/11/2012
Question: With the increase in antismoking education and ad campaigns, are fewer children smoking today than in the past? Are young people today getting the message? Answer: According to the recently released 2012 report from U.S. Surgeon General Regina Benjamin, despite all the antismoking education in place, young people are smoking at rates far greater than adults. Nearly 25 percent of high school seniors are current smokers, compared with 33 percent of young adults and about 20 percent of adults. Worse yet, about 1 in 10 male high school seniors use highly addictive smokeless tobacco and about 1 in 5 smoke cigars.
Posted 05/04/2012
Question: What’s your thought on using local honey to help with spring allergies? I’ve found that since taking a tablespoon daily, my allergies have been much better. Answer: It seems that the anecdotal evidence that consuming honey made by bees local to where one lives reduces seasonal allergies is much stronger than the sparse amount of formal research done to date. The rationale behind ingesting a tablespoon of locally produced honey daily is that it contains pollen from flowering plants endemic to your area. The bees become covered in pollen from whatever is in bloom, and this is transferred to their honey. Some believe that such exposure to the local allergens is like an oral form of allergy desensitization.
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