The Insider Archive: August, 2012

Eat-A-Pita to debut Saturday

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The very-well-traveled Ralph Kane and Jamie Kelly spent recent summers in Southwest Harbor, Maine, working in the kitchen of a bistro that... Read more

Han Dynasty open in Cherry Hill

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Han Chiang truly has created a dynasty with his Han Dynasty restaurants, which started in Royersford and Exton before expanding to Chestnut... Read more

Made in America: The food list

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Attendees of the Made in America show will have the following food options, including Gigi & Big R Soul Food, which won the 2011 Vendy... Read more

Magpie to open Saturday on South Street

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Holly Ricciardi's Magpie Artisan Pie Bakery & Boutique is now fully baked, and she has set an opening for 11 a.m. Saturday (Sept. 1) at... Read more

Field House's renovation includes a new chef

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To answer one restaurant question: Where is Andrew Brown going, since Opa announced last week that the opening chef at the Sansom Street Greek... Read more

Lloyd: Coming to Fishtown

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Trying to get the voice of Jeremy Piven from Entourage out of my head, but... Lloyd! That's the name of the bar coming to 529 E. Girard Ave... Read more

Cafe Estelle to close

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This is a bummer: Better get your last meal now at Cafe Estelle - for my money one of the city's best breakfast/lunch spots, tucked into an... Read more

Ex-Italian Bistro owners to resurface in Center City

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Brothers Greg and John Whiting, who lost their longtime Italian Bistro lease in May 2011 when the University of the Arts reclaimed its Broad... Read more