The Insider Archive: February, 2012

Georges Perrier: End of an era

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Georges Perrier has threatened to uproot Le Bec-Fin before, but this time it's for real. For one thing, there's an orange liquor-license transfer... Read more

Tops at Comfort Food Fest: Foie gras pierogi

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Anthony Goodwin, chef at Butcher & Singer steakhouse, captured the Golden Spoon Award Tuesday night at the fifth annual John DeBella Comfort... Read more

Openings

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February 29: Miller's Ale House opens its Mount Laurel location at 554 Fellowship Rd. March 1: Rex 1516, a spiffy little bistro at 1516 South... Read more

SoWe to replace Divan

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Say it, "So Wee," as in, "So we are going out for dinner." Entrepreneurs/business partners Nancy Law and Troy Barton have attached the name... Read more

Underdogs, unrolled

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Restaurant veteran Robert Amar is behind the new Underdogs, a subterranean hot dog shop, which opened today (2/28) in the lower-level storefront... Read more

Flap over 'Roundeye Noodle Bar'

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Roundeye Noodle Bar - for now, a "pop-up" restaurant as it awaits a permanent home - has drawn the ire of Asian Americans United, an advocacy... Read more

Make this winning dish

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Heavens! A suburban chef captured the Dish of the Year prize on Feb. 22 at the Philly Cooks event at the 33d Street Armory on Drexel's campus... Read more

Vacancy on East Passyunk

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East Passyunk Avenue is one of the hottest stretches of commercial real estate in the city, and over the last five years, it's become a restaurant... Read more