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Archive: January, 2010
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And still more newcomers
Thu, Jan 14, 2010, 11:33 AM
The former Sal's and Frangelica on 12th St. (200 S. 12th St., at Chancellor Street -- see below) will become a sports bar. But, as co-owner...
Tony Bruno to do local sports-talk show
Wed, Jan 13, 2010, 5:20 PM
South Philly raised sports talker Tony Bruno will add a local midday show on 97.5 the Fanatic, which also airs his syndicated nighttime show...
Wed, Jan 13, 2010, 2:24 PM
Two restaurants are targeting Jan. 25 for opening day: MIXX, the sports bar beneath Azie on Main, in the former Maia on Lancaster Avenue off...
Absence makes the Fond grow hearter
Wed, Jan 13, 2010, 12:30 PM
Things are really cooking in the kitchen at Fond, the nifty little BYOB on East Passyunk Avenue. Partners Jessie Prawlucki and Lee Styer got...
Halladay bobble is on the way
Wed, Jan 13, 2010, 12:19 PM
The Phillies didn't waste time in whipping up a Roy Halladay bobble. Here it is, to be given away May 18 at a game against the Pirates.
Philbert proceeds bound for Haiti
Wed, Jan 13, 2010, 12:08 PM
Effective immediately and until further notice, all donations to Philbert -- the stone pig sculpture at Reading Terminal Market -- will be...
Passero's perking anew
Wed, Jan 13, 2010, 11:27 AM
Passero's, which dispensed espresso here long before Starbucks, is back in Center City after a 3½ year absence, reopening its flagship...
Le Bec-Fin chefs to cook at James Beard House
Tue, Jan 12, 2010, 12:19 PM
Georges Perrier and his exec chef at Le Bec-Fin, Nicholas Elmi, will venture to New York for Elmi's first experience cooking dinner at the...
Michael Klein, editor/producer of Philly.com/food, has written about Philadelphia’s restaurant scene since 1993 in his Inquirer column, “Table Talk,” and on his Philly.com blog, “The Insider.”
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