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Townsend Wentz leaves McCrossen's
Townsend Wentz, who landed two bells while elevating the fare at the Art Museum-area bar McCrossen's Tavern, is opening his own restaurant.
Chef Townsend Wentz, who landed two bells while elevating the fare at the Art Museum-area bar McCrossen's Tavern, is going his own way.
The Four Seasons alum resigned last week after three years, saying, "I've done all I set out to do there."
He says he plans to open a fine-dining restaurant in the city, and he's narrowed his search to two locations - neither of which he'd disclose. One is a BYOB; the other has a bar.
Opening will be in November, he says.
Stay tuned.