Meritage (20th and Lombard Streets) has hired Anne Elizabeth Coll, who was chef de cuisine at Susanna Foo on Walnut Street for nearly seven years before it closed last month. She previously cooked at Le Bec-Fin.
She officially starts July 14, says owner Michele DiPietro, who owns the bistro with Irene Landy. They have to hash out the menu, though the concept and pricing will be aimed at the neighborhood.
They're planning a short closure in August to expand the bar.
The Insider Video Show
- Search: Find a restaurant in the Philadelphia area
- Archive: Previous Food&Drinq entries
- Beer Lass
- Blogalicious
- Foodaphilia
- Foobooz
- Jack Curtin's Liquid Diet
- Joe Sixpack
- Mac & Cheese
- Main Line Dine
- MealTicket (City Paper)
- McDuff's Food & Wine Trail
- Philadelphia Grub Street
- Philadining
- PhilaFoodie
- Philly Food and Drink
- The Fightins
- What I Weigh Today (Joy Manning's blog)
Blog Roll
- November
- October
- September
- August
- July
- June
- May
- April
- March
- February
- January
- December 2008
- November 2008
- October 2008
- September 2008
Archives
- Inqlings
- TableTalk
- Openings
Categories
- Read Michael Klein's recent columns
Recent Columns




