When a restaurateur says he's "goin' fishin'," he is not kidding. Nick LoBianco, who with his wife, Stephanie, runs LoBianco New American Cuisine in Collingswood, has decided to button up the shop for the summer and move to a spot in Margate. Before opening at The LumberYard in 2007, the LoBiancos had a restaurant elsewhere in Margate.
Nick LoBianco tells me that they were approached less than a month ago about a space at 20 S. Douglas Ave., which previously saw life as La Fontana and Bellini's Bistro.
LoBianco opens for dinner Wednesday (7/28).
It's pretty much the same menu, except for more seafood; entree prices in the $20s; open dinner only Tuesdays through Sundays.