Ralic's on South planning to retool

Octopus perched on second-floor balcony at Ralic's on South.

David Ralic, who opened Ralic's on South at 119 South St. last December, says he's trimming hours as he plots a retooling of the seafood-centric bar.

Come fall, there will be a small renovation, a new menu and a new name.

For now, it's open from 4 to 10 p.m. weekdays, noon to 10 p.m. weekends.