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New Jersey's Catelli gets a Duo-over

The restaurant opens in Voorhees Town Center.

Catelli Ristorante enjoyed an almost-17-year run in the Main Street Complex in Voorhees before the swish Italian destination closed in July 2011.

Menu allows dining at a variety of price points. Imbesi says patrons will be asked if they want "social" (smaller) or "duo" (entree-size) portions. Menu includes some Catelli favorites such as short ribs, plus salads, sandwiches, raw bar, brick-oven pizza (gluten-free, too), pasta, and full-blown entrees.

Roberta Adamo - the pasta specialist who for years was behind University City's Penne - works here.

Sixteen-seat bar is stocked with a 20-wine-by-the-glass storage system as is dominated by wine walls showing off 80 options by the bottle.

Outside has two fire pits - one positioned by a waterfall to create steam. There will be a takeout section by the front counter.

It's open seven days a week serving lunch, dinner and weekend brunch.

Menu is here.