New Jersey's Catelli gets a Duo-over
The restaurant opens in Voorhees Town Center.
Catelli Ristorante enjoyed an almost-17-year run in the Main Street Complex in Voorhees before the swish Italian destination closed in July 2011.
Menu allows dining at a variety of price points. Imbesi says patrons will be asked if they want "social" (smaller) or "duo" (entree-size) portions. Menu includes some Catelli favorites such as short ribs, plus salads, sandwiches, raw bar, brick-oven pizza (gluten-free, too), pasta, and full-blown entrees.
Roberta Adamo - the pasta specialist who for years was behind University City's Penne - works here.
Sixteen-seat bar is stocked with a 20-wine-by-the-glass storage system as is dominated by wine walls showing off 80 options by the bottle.
Outside has two fire pits - one positioned by a waterfall to create steam. There will be a takeout section by the front counter.
It's open seven days a week serving lunch, dinner and weekend brunch.
Menu is here.