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Tuesday, September 22, 2009

Saturday (9/26) will be last call after five-plus years for Ly Michael's, the Vietnamese restau-bar at 11th and Arch Streets, across from the Convention Center.

After some cosmetic work, it'll come back Thursday (10/1) as Tazia -- a contraction for "taste of Asia."

Owner Melissa Dimalaluan, who's worked for Ly Michael's owner Buu Ly, says the specialty from chef Justin Ky will be Asian small plates -- basically half-size appetizers. "Tapa-tizers," as Dimalaluan described them.

It'll be open for lunch, dinner and late night during weekdays, and from 3 p.m. till the wee hours on weekends.

Posted by Michael Klein @ 8:30 PM  Permalink | File Under: TableTalk | Post a comment
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About Michael Klein
Michael Klein, the editor/producer of philly.com/Food, writes about the local restaurant scene in his Inquirer column "Table Talk." Have a question? Email it! See his Inquirer work here.
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