Tuesday, May 21, 2013
Tuesday, May 21, 2013

Gridiron Chef: Garces vs. Vetri

A new Thanksgiving Day rivalry.

3 comments

Gridiron Chef: Garces vs. Vetri

POSTED: Wednesday, November 25, 2009, 5:30 AM
Filed Under: TableTalk

You've heard of classic Thanksgiving Day clashes such as Northeast vs Central.

Kids stuff.

How about two chefs, allowing their staffs to blow off a little steam away from the stove.

Marc Vetri’s crew will face off against Jose Garces’ team on the gridiron Thursday morning in a football game they've dubbed the Vetri-Garces Turkey Bowl I.

They'll be playing in Fairmount behind Eastern State Penitentiary. One chef told The Inquirer's Craig LaBan that they'd play rough touch.

Garces, a high school linebacker in Chicago, told LaBan that he’ll probably end up on the offensive line.

Vetri, who says he was too small for sports at Abington High, says he'll play wide receiver and safety. "It's not going to be pretty," he told me.

Update: Vetri's gang defeated Garces' squad, three touchdowns to two. "There were a lot of sore legs," said Vetri, whose sous chef at Osteria, Dave Clark, scored all touchdowns. Clark was a wide receiver in high school in Upstate New York.

3 comments
Comments  (3)
  • 0 like this / 0 don't   •   Posted 5:17 PM, 11/25/2009
    Is this all you guys talk about? Chefs?
  • 0 like this / 0 don't   •   Posted 8:36 AM, 11/29/2009
    Is this all you Reprehensible? Commment on people who talk about chefs? If you don't like it, don't read it. It's not a difficult concept to grasp.
    dmkaiser76
  • 0 like this / 0 don't   •   Posted 9:12 AM, 11/29/2009
    reprehensible's thinking = incomprehensible
    zen


About this blog
Michael Klein, the editor/producer of philly.com/Food, writes about the local restaurant scene in his Inquirer column "Table Talk." Have a question? Email it! See his Inquirer work here. Reach Michael at mklein@philly.com.

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