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Burgers on a fun bun ... made of Tastykake

Peanut Butter Kandy Kakes and sliders? Why not.

Matt Levin, chef-owner of Adsum in Queen Village and creator of a Four Loko meal recently, decided to mix sweet, salty, bitter, and sour, and came up with the TastySlider -- plump burgers tucked between "buns" made of Peanut Butter Kandy Kakes. He said it's also his small way to help the financially troubled Tasty Baking Co.

He said his attempt to put hot dogs on buns made of Jelly Krimpets failed.

I put the sliders out for a field test last night at the restaurant's bar.

(More here.)