Wednesday, September 2, 2015

Bobby Flay wins a burger prize

He's offering the burger on his menu this week.

Bobby Flay wins a burger prize

Green Chile Cheeseburger from Bobby Flay.
Green Chile Cheeseburger from Bobby Flay.

Bobby Flay beat more than 20 chefs competing last week at the Food Network South Beach Wine & Food Festival to win the people's choice award at the fete's Burger Bash.

Flay's green chile cheeseburger - a griddled beef patty topped with queso sauce, roasted green chiles, pickled red onions and “crunchified” with a layer of potato chips - also won the same prize at the New York version of the festival.

He will sell the burger this week as a special at all 13 of his Bobby’s Burger Palace eateries, including University City and Cherry Hill.
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About this blog
Michael Klein, the editor/producer of, writes about the local restaurant scene in his Inquirer column "Table Talk." Have a question? Email it! See his Inquirer work here.

Michael Klein
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