Wednesday, May 22, 2013
Wednesday, May 22, 2013

Bent Elbo changing hands

The Bent Elbo is under agreement of sale, and the prospective owners plan to turn it into a family friendly operation called MaGerks Pub & Grill.

8 comments

Bent Elbo changing hands

POSTED: Tuesday, February 24, 2009, 2:49 PM
Filed Under: TableTalk
The Bent Elbo; photo via www.myspace.com/bentelbotavern

The Bent Elbo Tavern, a fixture for decades at the corner of Skippack and Bethlehem Pikes in Fort Washington (it was the old Fortside Inn), is closed and under agreement of sale. 

Settlement is planned for Tuesday, says prospective owner John Dolaway, who with his brother Paul own MaGerks Pub & Grill, with locations in Baltimore and Bel-Air, Md. 

John Dolaway, who grew up in Blue Bell and now lives in Horsham, says he respects the Bent Elbo's history, as it was where he celebrated his 21st birthday about 22 years ago. The MaGerks in Fort Washington will be a family friendly operation, though its bread and butter will be as a nightspot with live entertainment starting at 10:30 p.m.

Dolaway introduced cheesesteaks at MaGerks, importing rolls from Conshohocken Bakery. "You wouldn't believe it, but when we started there [in 2000], people would put lettuce and tomatoes and mayo on them," he says. "We got them to stop that." He intends to introduce unspecified Baltimore foods.

Renovation will include a dramatic removal of wall and bars, so the work may take six months, Dolaway says.

8 comments
Comments  (8)
  • 0 like this / 0 don't   •   Posted 3:36 PM, 02/24/2009
    they better keep the cheeseburgers on bagels!!!
    Teddy Beckerstead
  • 0 like this / 0 don't   •   Posted 4:03 PM, 02/24/2009
    Weren't they served on English muffins?
    MikeKlein
  • 0 like this / 0 don't   •   Posted 4:17 PM, 02/24/2009
    It's about time someone did something with it. It's a cool building but it is barely open and you don't want to go in the back bar with the stage of it's cold out...no heat!
  • 0 like this / 0 don't   •   Posted 4:19 PM, 02/24/2009
    They are on english muffins not bagels.
    mpayne
  • 0 like this / 0 don't   •   Posted 10:06 AM, 02/25/2009
    will they still keep the ice in the bathroom trough - it's a classy place...(I know, I know, it helps to keep the scent down)
    phairmount
  • Comment removed.
  • 0 like this / 0 don't   •   Posted 12:56 PM, 03/01/2009
    It was truly a great 27 years at fort side, with or without heat...it added character to the place just like the ice in the mens room and the english muffins, and i dont want to forget all the terrific miserable bartenders, it just wouldnt have been the Bent Elbo Tavern without all of the above. Thanks too all who 'danced on the bars and melted the ice'!
    MuffinOrNothin
  • 0 like this / 0 don't   •   Posted 2:21 PM, 03/06/2009
    Met my wife at the elbow.
    JoeC


About this blog
Michael Klein, the editor/producer of philly.com/Food, writes about the local restaurant scene in his Inquirer column "Table Talk." Have a question? Email it! See his Inquirer work here. Reach Michael at mklein@philly.com.

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