Marc Vetri is now a part-owner of Primal Supply Meats

Comment icon 0 Comments
After six months of acting as an informal adviser, chef Marc Vetri is now a minority owner of Primal Supply Meats, Heather Marold Thomason’s... Read more

South Philly butcher shop Fiorella's Sausage is for sale

Comment icon 0 Comments
Fiorella’s Sausage, which opened in 1892 in the Italian Market and shuttered early this year, is for sale. Social media buzzed with... Read more

Trax Cafe in Ambler switches to private dining

Comment icon 0 Comments
Trax Cafe, a fixture by the SEPTA tracks in Ambler for 20 years, has shifted its focus. It no longer is open for a la carte business... Read more

Attico, a cocktail bar, rises high over Broad Street

Comment icon 0 Comments
Attico, a lush cocktail bar/restaurant with sweet Center City views from 16 stories up, has opened on the roof of the new Cambria Hotel, across... Read more

LUHV Food opens vegan deli at Reading Terminal Market

Comment icon 0 Comments
Reading Terminal Market now has two delis. On one side of an aisle is Hershel’s East Side Deli, which puts out hot sandwiches overstuffed... Read more

Bourse Food Hall is opening, ever so slowly

Comment icon 0 Comments
The vendors at the new Bourse Food Hall — occupying the landmark Beaux Arts building between Fourth and Fifth Streets north of... Read more

Bai Wei: Sakura Mandarin gets an extreme makeover

Comment icon 0 Comments
Business was fine for Jack Chen at Sakura Mandarin, his Chinese/Japanese restaurant at 11th and Race Streets. But he said he believed that... Read more

Restaurateurs see blue over political climate, to host fundraiser to back Democrats

Comment icon 0 Comments
Not long after Nov. 9, 2016, caterer Steve Poses said he decided: “I have to stop yelling at my TV and do something.” Poses, 71... Read more