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The Insider
Star chefs coming to Philly with James Beard Taste America tour
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Philadelphia will be a stop on the James Beard Foundation’s Taste America national culinary tour, whose major event will be A Night...
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Mike's BBQ to get a South Philly restaurant
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Michael Strauss, co-owner of South Philly’s Taproom on 19th, is getting a brick-and-mortar home for his well-regarded mobile smoked-meat...
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The Palm to reopen this weekend after more than a year
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The Palm, which enjoyed a long run as a destination at the Bellevue before closing Feb. 29, 2016, for renovation, will reopen Saturday, July...
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Nico's, a diner-lounge, opens in Washington Square West
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The restaurant space at 707 Chestnut St. that has been 707, Chifa, and Rosa Blanca in the recent past is seeing new life as Nico’s, a...
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The General opening at old General Lafayette Inn
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The circa-1736 General Lafayette Inn (646 Germantown Pike, Lafayette Hill) will get new life, perhaps by the end of July, as The General, an...
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A 2.0 version of Wrap Shack opens near East Market
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Scott and Sherri Hockfield have just unwrapped their second Wrap Shack, which is occupying part of the ground-floor space at 112 S. 11th St...
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Chinatown restaurant roundup: Openings and a closing
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Philadelphia’s Chinatown has seen a flurry of activity of late. Looks like hot pot is about to become a Thing:
Xun Yu Si Kao took over...
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High Point Cafe taking over Mugshots on Fairmount Ave.
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Come July 31, Mugshots Coffeehouse (1925 Fairmount Ave.) will close as it becomes the third location of High Point Cafe, out of Mount Airy...
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Michael Klein, editor/producer of Philly.com/food, has written about Philadelphia’s restaurant scene since 1993 in his Inquirer column, “Table Talk,” and on his Philly.com blog, “The Insider.”







