Week 3: 'Where's the sauce?'

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Community Partnership School students Harry Johnson and Eyoni Evans-Roane mix the kale and pasta as part of the week 3 recipes for the My Daughter’s Kitchen cooking class.

"Where's the sauce?" Harry asked after we reviewed the recipe for pasta with salmon and kale.  The students decided to divide and conquer, with Harry and Eyoni making the pasta dish, Jordan and Alana preparing the salad, and Journey making the dressing.  We were ready to eat in no time and we had plenty of time to critique our meal.  Harry ended with, "The salmon was chewy and delicious, but let's replace the kale with Alfredo!"

- Jill Kaiserman, Katie Rhodes