One of the best chicken dishes we've ever eaten

This week's roast chicken and vegetables was a smashing success with the students and the lucky faculty who were driven to the kitchen by the  emanating aromas. Students and teachers all agreed that it was one of the best chicken dishes they had ever eaten. Students who don't normally eat onions or garlic, like Theresa Symes, gobbled them down. Alivia Horochiwsky summarized it best when she wrote, " I liked the chicken; it was moist and well-seasoned."