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Minestrone a healthy and hearty vegetable combination

Lyn Atkins

Updated: Thursday, March 30, 2017, 10:16 AM

Nahelly Carrillo, Mariyah Murphy, Yamilet Medina and Jalea Causey enjoy the minestrone soup that they learned to make during week 3 of the My Daughter's Kitchen cooking program at HB Wilson.

Healthy and hearty...are two words that we would use to describe our soup! "The vegetables taste so good", said Yamilet. "I'm really surprised that the tomatoes and string beans are this tasty together", said, Al-Fatihah. Although this was the first time that the ladies and I made Alice Water's Minstrone Soup, we all agreed we would love to make it again!

Lyn Atkins

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