My+Daughter%27s+Kitchen

Everyone loves the tuna patties and green beans

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The girls were excited about the peeling and chopping of the vegetables. Takeira Woods shared how she snaps green beans when she visits her... Read more

We added a sauce to the tuna patties, which made them even tastier

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This week at Philadelphia Montessori Charter School we made Tuna Patties and Roasted Green Beans. The kids were all very excited for this... Read more

Students learn how to tweak a recipe

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As cooks we learned about tweaking a recipe today. Rachel Caruso said, "We are good at tweaking a recipe for the number of people we have,... Read more

Flipping tuna patties halfway through cooking gave them a burger-like crust

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Expectations were low for this week's recipe. Four out of the five chefs admitted to not liking fish. Some claimed that they had never had... Read more

Mostly positive reviews for tuna and salmon patties

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The junior chefs entered the kitchen and couldn’t wait to learn all of the new cooking skills coming their way. Lea Schwegel expertly... Read more

Green beans with lemony dressing upstaged the tuna patties

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Talk about clean plates. Our group devoured the tuna patties and green beans — the first time that there were no leftovers to take home... Read more

Tuna patties and roasted green beans meal a '10 out of 10'

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This week’s recipe, Tuna Patties, is new for everyone, including Susan Munafo & Jane Pupis. We are also using the suggested changes... Read more

It takes a lot of dicing to make tuna 'burgers'

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We didn't realize how time consuming dicing the zucchini, celery and onion would be. We were taking our time, chatting away then looked at... Read more
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