Thursday, July 31, 2014
Inquirer Daily News

POSTED: Monday, July 21, 2014, 3:01 PM
"Kentucky Fried" squab is served on a whimsical plate at Volver. (ED HILLE / Staff Photographer)

Come chat with Inquirer restaurant critic Craig LaBan at 2 p.m. Tuesday.


Live Blog Food and restaurants with Craig LaBan
@ 3:01 PM  Permalink | 0
POSTED: Friday, July 11, 2014, 2:32 PM
Kate Jacoby and Rich Landau are taking the vegetable cuisine juggernaut launched with Vedge to the next level. With the publication of the Vedge cookbook they will be going on a 5-city book tour. They are pictured here in their restaurant in Philadelphia on May 13, 2013. ( DAVID MAIALETTI / Staff Photographer )

Come chat with Inquirer restaurant critic Craig LaBan at 2 p.m. Tuesday.


Live Blog Food and restaurants with Craig LaBan
@ 2:32 PM  Permalink | 0
POSTED: Monday, July 7, 2014, 10:08 AM
A small portion of the blueberry harvest from picking fruit at Conte’s in Tabernacle. (Craig LaBan/Staff)

Come chat with Inquirer restaurant critic Craig LaBan at 2 p.m. Tuesday.


Live Blog Food and restaurants with Craig LaBan
@ 10:08 AM  Permalink | 0
POSTED: Thursday, July 3, 2014, 9:54 AM
File photos: Nicodemo Scarfo, left, and Salvatore Pelullo of Elkins Park are accused of defrauding Texas-based FirstPlus Financial Group out of millions of dollars. Their trial is in federal court in Camden. A jury has indicated it is ready to return its verdict. (Andy Ritchie/Staff/File photos)

Philly.com Staff @ 9:54 AM  Permalink | 0
POSTED: Sunday, June 29, 2014, 2:16 PM
(CRAIG LABAN / Staff)

Come chat with Inquirer restaurant critic Craig LaBan at 2 p.m. Tuesday.


Live Blog Food and restaurants with Craig LaBan
@ 2:16 PM  Permalink | 0
POSTED: Friday, June 20, 2014, 10:02 AM
Spike Mendelsohn submits to grilling by Philly.com's Michael Klein at Good Stuff Eatery.

Restaurants with Michael Klein

Tuesday June 24, 2014


@ 10:02 AM  Permalink |
POSTED: Monday, June 16, 2014, 11:41 AM
Kevin Sbraga

Michael Klein:

Good afternoon, all. Just filling in for The Inquirer's Craig LaBan for a couple of weeks while he is on assignment. (He needs both hands free for this one.)

Today, I have with me one Kevin Sbraga, chef/owner of Sbraga, The Fat Ham, and later this summer Juniper Commons at Broad and South Streets. Kevin also won Season 7 of "Top Chef."

@ 11:41 AM  Permalink |
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