Healthy Recipe: Strawberry Almond Open-faced Rice Cake

This is my go-to grab-n-go breakfast for rushed mornings.  It's so easy, there's no excuse for skipping breakfast!

  • 1 brown rice cake
  • 2 Tbsp almond butter
  • 3-5 strawberries, sliced
  • pinch of cinnamon

Spread an even layer of almond butter over the rice cake. Sprinkle with cinnamon, then layer with sliced strawberries. 

 

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Lindsey Kane is a Registered Dietitian in Philadelphia. For more nutrition tips and recipes, visit her blog at biteforchange.com.

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