Stargazy pies do a pop-up at the Avenue Delicatessen in Lansdowne

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Pie and mash with parsley liquor at Stargazy is a savory meat pie.

Sam Jacobson, who is setting East Passyunk Square on fire with his English pie shop Stargazy, did a star turn at the now-gone Sycamore in Lansdowne before he moved into the city.

Jacobson will return to 19050 for a night.

He will do a pop-up/collab at Laura Frangiosa's Avenue Delicatessen on Friday, April 8 (5:30 p.m. till 9 p.m. or sellout) with three different pies, alongside the traditional and mash and parsley liquor.

For dessert, they'll sell sticky toffee pudding, and chocolate and raspberry trifle.

It's pay as you go.