'Top Chef' Kevin Sbraga and Jennifer Carroll in D.C

Philly Top Chef-fers Kevin Sbraga and Jennifer Carroll visited Mike Isabella's D.C. Italian-inspired restaurant, Graffiato, for an industry night.

Sbraga, the Season 7 winner, and his head mixologist, Anwar Morgan, served pastrami, roasted potatoes, whole-grain mustard vinaigrette, and pickles, plus poutine, as well as a Bell Hop, a cocktail from the Sbraga menu.

Top Chef Season 6 and All-Stars alumna Jennifer Carroll went cold with beef tartare and scallop ceviche.

Derek Brown, bartender and co-owner of D.C.'s The Passenger and The Columbia Room, mixed drinks.