0 CommentsDouble Knot (120 S. 13th St.) is an all day café upstairs and a sexy subterranean cocktail lounge, sushi bar, Izakaya, and Robatayaki grill downstairs. Read more
0 CommentsVillage Whiskey (118 S 20th St.) is a local gastropub specializing in American dishes and whiskey. Read more
0 CommentsParadiso Restaurant and Wine Bar (1627 E. Passyunk Ave.) is a casual and elegant space featuring an open kitchen. Read more
0 CommentsKensington Quarters is a full service American restaurant, butcher shop and bar set in a refurbished Fishtown warehouse. Read more
0 CommentsBonchon, a Korean restaurant in the heart of Philadelphia’s Chinatown, specializes in a unique Korean-style fried chicken. Read more
Hope Cohen is local a chef, author, and restaurant/ food/media consultant. She has hosted over 400 cooking shows, working with Philadelphia chefs as well as those both nationally and internationally renowned. Her two-time award-winning cookbook “Fast, Fresh + Simple” was published in 2013.
Hope likes to wander and is known to travel far and wide in search of interesting food, drinks, and destinations.